professional cooking
Home » home » cooking food and wine » professional cooking » advanced professional cooking college edition
| » chef s book of form... |
| SERCountTM Ratings | |
|---|---|
| Popularity | 191 |
Advanced Professional Cooking College Edition
The following report compares books using the SERCount Rating (base on the result count from the search engine).
Rating: 4/5 from 2 reviews Advanced Professional CookingThis book is great and would get 5 Stars if it cost less. It is almost the same as The Chef's Art also by Wayne Gisslen. The differences are APC has 2 chapters on how to maintain food safty,... I have checked CA(my edition) and the index is EXACT except for the 2 chapters. If you need food handling and safty information it is a good investment, but I have all the info in other books, and think it is better to save the money. wow!what better way to follow up Professional Cooking. Easy reading, easy modification, great food. And what could be better than great food? | ||||||||||||||||||
