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Against the Grain How Agriculture Has Hijacked CThe following report compares books using the SERCount Rating (base on the result count from the search engine). |
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Aftersleep Books - 2005-06-20 07:00:00 | © Copyright 2004 - www.aftersleep.com () | sitemap | top |
Manning is part of a growing cadre of non-academic public intellectuals whose presence is being felt, not just in conventional venues, but even more so on the Internet via web pages, blogs, email lists, and similar electronic venues. Many of these articles, books and electronic materials are researched with the same care and documentation found within the scholarly art. Others, including, "Against the Grain", are lightly and selectively researched and adopted, often lacking in thorough documentation, and anecdotally argued.
It takes little research to raise questions with the intellectually underpinnings of Manning's thesis once one rubs the romantic patina off the surface. "Against the Grain" is one of these pieces, more eloquent than reasoned, and more thoughtful than grounded in substance, though giving the appearance of being researched in a scholarly manner. Manning, in his response to his own question, "Why Agriculture?" says, (the question) is so vital, lies so close to the core of our being that it probably cannot be asked or answered with complete honesty. Better to settle for calming explanations of the sort Stephen Jay Gould calls 'just so stories'."
What Manning would have us believe is that the calming stories of agriculture are those of conventional wisdom which tell of human progress due largely to the ability of society to grow because of agriculture. "Against the Grain", he believes is a counter perspective which demonstrates that agriculture, in many ways, is hostile to both the quality of life for humans and, also, the very fabric of the planetary ecosystem.
The author finds it perplexing that hunter gatherers would want to give up the life of leisure, gamboling through the ecosystem, picking berries in season and killing a choice animal for meat as needed, or desired. He builds a case for sedentary life coming before agriculture, largely around water, rich with easily obtainable aquatic protein. This sedentary life allowed for the tilling of the soil and the planting of crops, the curse of God on Adam and Eve when expelled from the Garden. "In the sweat of thy face shalt thou eat bread, till thou return unto the ground." Manning sees grains (wheat, corn, rice) as the cross that the planet must carry. Storable, tradable, commodities are controllable. Rulers can use them to subjugate farmers, build armies, and conquer free persons and their properties and enslave them. Sedentary populations under rulers could be commanded and humbled. Yesterday, it was the armies of the Greeks and Romans, and today, the giants of the international grain trade and their agribusiness partners.
Manning is a "hunter" who believes that humans are constructed to thrive on protein, red meat from the "kill"; and the cultivation of grains, a storable, fungible commodity is not only detrimental to human health but allows wealth in grains, like precious metals, to be concentrated in the hands of a few who then control the larger population.
The land, Nature's precious soils, are scared by the plow and insulted by rubbing agri-chemicals into the wounds while precious top soils pollute the waters, the source of life. Unsustainable agricultural practices are subsidized to produce unnecessary surpluses of primary grains, wheat, corn, and rice. Of course, land ownership also restricts hunters and their natural prey. Yet, Manning realizes that because of agriculture, populations have risen, perhaps, in his mind, not as healthy as hunter/gatherers. Manning suggests that human physiology has suffered because of the restrictive grain diets and the subjugation via economics and physical coercion once agriculture dominated the arena of food production.
Since we can't return to Manning's Eden of innocence and the idyllic life of the hunter/gather, what are realistic alternatives to continued abuse of the land for production of tradable grains controlled by multinationals? Manning suggests that we return to locally produced foods, animals raised humanely and vegetables produced on community support agriculture operations. Permaculture gets a passing nod as does the "Slow Food" movement which not only suggests that we take more time to appreciate what we eat but also how we obtain it. Do we live to eat or eat to live? Perhaps, Manning suggests, that we should stop to smell the roses, concern ourselves more with appreciating the world around us and less time trying to expedite our consumption of the necessary basics for our biological engines.
The reader identifies with the author's point of view which tends to draw one in while reducing the critical eye of a more academic analysis. Jared Diamond's, now almost classic, Guns, Germs and Steel, (2) represents the opposite end of the public intellectual spectrum. Rather than seeing Manning's work as providing new insights, historic perspectives, or cogent intellectual arguments for sustainability, one needs to yield to this volume as to one might to a historical novel.
1) Manning, Richard, Super Organics, Wired Magazine, May 2004, pp 176-180,215.
2) Diamond, Jared, Guns, Germs and Steel: The Fate of Human Societies, W.W. Norton & Company, New York, 1997
*Abridged from a review in The Journal of Sustainable Agriculture (in press)